2021 - Volume 4 [Issue 3]


Minireview Article

Antioxidant Potentials of Adansonia digitata (Baobab) Fruit Pulp: A Mini-Review

Eduitem S. Otong, Sunday A. Musa


Page: 167-176

Literature Review on the Phytochemistry and Pharmaco-Biological, Nutritional and Cosmetic Properties of Lippia multiflora and New Research Perspectives

Masengo Ashande Colette, Emmanuel Lengbiye Moke, Clément Inkoto Liyongo, Benjamin Zoawe Gbolo, Dorothée Dinangayi Tshilanda, Damien Sha-Tshibey Tshibangu, Robijaona Rahelivololoniaina Baholy, Ilumbe Bayeli Guy, Koto-te-Nyiwa Ngbolua, Pius T. Mpiana, Mudogo Virima


Page: 184-197

Phytochemistry and Pharmacology of Aframomum angustifolium (Sonn.) K. Schum (Zingiberaceae): A Mini Review

Clément L. Inkoto, Koto-Te-Nyiwa Ngbolua, Patrick E. Bokungu, Colette A. Masengo, Jeff B. Iteku, Dorothée D. Tshilanda, Damien S. T. Tshibangu, Pius T. Mpiana


Page: 218-233


Original Research Article

Production of Ascorbic Acid by Acetobacter Species Isolated from Soil in Keffi, Nigeria

E. J. Bahago, M. D. Makut, I. K. Ekeleme, J. E. Owuna, I. H. Nkene, S. O. Obiekezie


Page: 118-125

Chemical Analysis of Anti-Venom Herbal Paste Use in Sri Lanka

W. M. S. S. K. Kulatunga, L. D. A. M. Arawwawala


Page: 150-156

Comparative Phytochemical and Antimicrobial Analyses of Leaves of Pterocarpus mildbraedii Harms and Xylopia aethiopica (Dual) A. Rich

C. E. Anarado, C. J. O. Anarado, E. E. Okechukwu, F. M. Chukwubueze, G. E. Kenechukwu


Page: 157-166

Characterization of Phenolic Compounds from Leaf Extract of Bidens Pilosa Linn. Var. Radiata

Merab Lilian. Ndiege, Fredrick Kengara, Geoffrey Kattam. Maiyoh


Page: 126-140

Creating Leathery Scent for Leathery Product and Perfume from Natural Materials

Le Huy Hai, Le Mai Xuan Truc, Nguyen Quoc Trung


Page: 177-183

Citric Acid Production using Induced Mutant Aspergillus niger and Aspergillus awamori Isolated from Soil

I. K. Ekeleme, M. D. Makut, J. E. Owuna, I. H. Nkene, F. U. Alfa, S. O. Obiekezie


Page: 141-149

Literature Study on Opium Containing Drug Preparations Mentioned in “Vatika Prakaranaya”

R. M. D. Sasrika, W. M. S. S. K. Kulatunga


Page: 198-204

Renal and Cardiovascular Effects of Prolonged intake of Monosodium Glutamate and Soybean on Wistar Rats

A. Bob-Chile Agada, N. Nwachukwu, C. O. Ibegbulem, A. C. Ene


Page: 205-217

Stability and Antioxidant Activity of Natural Red Pigment by Pseudomonas stutzeri ZH-1

Qing-Ping Hu, Xia- Huang, Si-yu Wang


Page: 243-251

Analysis for Quality and Cholesterol Composition of Handcrafted Coconut, Soybean and Corn Oils

Alugbuo Stanley Udochukwu, Aaron Chinomso Friday, Akataobi Kelechi Uzoma, Ezekwe Ahamefula Sunday


Page: 252-257


Review Article

The Phytochemistry, Ethnomedicinal and Pharmacology Uses of Justicia carnea Lindl Used in Traditional medicine in Nigeria- A Review

C. E. Anarado, V. I. E. Ajiwe, C. J. O. Anarado, O. F. Obumselu, N. L. Umedum, S. E. Okafor


Page: 234-242

Antioxidant and Antimicrobial Activity of Ferula Species' Essential Oils and Plant Extracts and their Application as the Natural Food Preservatives

Milad Daneshniya, Mohammad Hossein Maleki, Moein Ali Mohammadi, Kimia Ahangarian, Vahid Jalali Kondeskalaei, Hannaneh Alavi


Page: 83-105

A Mini Review on the Phytochemistry and Pharmacology of Aframomum alboviolaceum (Zingiberaceae)

Clément L. Inkoto, Koto-Te-Nyiwa Ngbolua, Jason T. Kilembe, Colette Masengo Ashande, Félicien L. Lukoki, Dorothée D. Tshilanda, Damien S-T. Tshibangu, Pius T. Mpiana


Page: 106-117


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